Available from 11.30am to 3pm
NIBBLES - all £5 each
Mark’s Cotswold sourdough bread with salted butter
Bocconcini with sun blushed tomatoes
Mediterranean olives
Balsamic marinated onions
Maple syrup & wholegrain mustard mini Cumberland pork sausages
SANDWICHES
Tofu egg mayonnaise on vegan Sourdough bread with baby watercress £7.95
Open sandwich of free-range egg mayonnaise and baby watercress on sourdough £7.95
Traditional cheddar and pickle on white bloomer bread £7.95
Whitby cod fish finger ciabatta, with tartare sauce, rocket leaf and tomato £9.95
Croque monsieur bloomer, filled with ham, cheddar cheese, and cheese sauce £9.95
STARTERS
Mezze plate of sweet potato and chickpea falafel, red pepper hummus, plant based Greek style cheese, sun blushed tomatoes, focaccia bread £9.95
Warm goats cheese salad with pickled beetroot, tossed leaves, and toasted seeds £9.95
Winter vegetables soup with crusty sourdough £8.00
Egg Florentine – poached free-range egg with wilted spinach and cheese sauce £8.95
Prawn and crayfish with citrus mayonnaise, baby watercress £9.95
MAINS
Smoked tofu glazed with plum and hoi sin noodles £14.95
Miso baked aubergine, olive tapenade, giant cous cous, coconut yogurt, and pumpkin seeds £14.95
Prawn linguine with lime, coriander and chilli dressing £16.95
Steak and Purity ale pie with buttery mash and winter greens £16.00
Southern fried chicken burger in a brioche style bun with sliced beef tomato, burger relish, gem lettuce, sliced cheese, and skinny fries £16.95
Purity ale battered haddock with chips, mushy peas, and charred lemon £18.00
6oz chuck steak burger in a brioche bun with sliced beef tomato, burger relish, gem lettuce, sliced cheese. and skinny fries £16.00
SIDES - all £4.95
Rooftop chunky chips
Mac and cheese with truffle oil
Cheesy dirty fries with Sriracha
Rocket and vegetarian parmesan salad with balsamic dressing
DESSERTS
Apple & blackberry crumble, vanilla ice cream £7.95
Chocolate & pistachio parfait, pistachio praline, pistachio gel £7.95
Lemon meringue pie £7.95
Jude’s ice cream and sorbets – ask your server for today’s selection £6.95
ENGLISH CHEESE SELECTION - £9.95
Wyfe of Bath, Red Leicester, West Country Brie, Single Gloucester. Served with biscuits, grapes, apple and cider chutney. (V)
Port – Grahams late bottled vintage (50ml) £3.70
Calvados – Chateau de Breuil (50ml) £4.00
Dessert Wine – Late harvest Sauvignon Blanc (125ml) £6.50
AFTER DINNER COCKTAIL
TIRAMISU MARTINI Baileys, amaretto, cacao liqueur, cream £11.95
COFFEE NEGRONI Bombay Sapphire, Campari, Antica Formula vermouth, Tia Maria £10.95
IRISH COFFEE Irish whiskey, coffee, sugar, floating cream £10.95
THE PADDINGTON Marmalade gin, lemon juice, homemade honey syrup, angostura bitters £10.95
CHERRY ON TOP Dark and white rums, Grand Marnier, amaretto, lime, grenadine | £9.95
BLACK FOREST TRIFLE Chambord, crème de cacao, jam and cream | £9.95
ROSE DELIGHT mocktail Rose syrup, vanilla, grenadine | £ 4.95
Sample Menu
